Cannolis are from Palermo, and are well known throughout Italy. Cannolis have a ricotta based filling that has chocolate chips, dried...

Struffoli is a dessert that originated in Naples and is made around Christmas time. Struffoli consists of fried dough balls that are...

Tiramisu was created in Treviso which is near Venice. This dessert consists of lady fingers soaked in espresso that's arranged by the...

Babà is a mushroom shaped dessert that originated from Poland and France but perfected in Naples. There was a story that the former king...

Gelato is Italian/Sicilian style ice cream where they don't use eggs or cream in this dessert, but focus on using milk and water. The...

This is my favorite Sicilian desserts to have especially for Easter. Cassata cake is a sponge cake, softened with fruit juices and or...